Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce. See recipes for Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce too. Arrange the bacon slices in groups of two, forming a cross shape. Top with the chicken breast and season with salt and pepper.
Pour the mixture over the chicken and broccoli to completely cover.
Cover baking dish with aluminum foil.
Wrap each chicken breast with two slices of bacon, tucking the ends under one of the bacon rings.
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See recipes for Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce too. Arrange the bacon slices in groups of two, forming a cross shape. Top with the chicken breast and season with salt and pepper.
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Ingredients Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce:
- Provide Sauce.
- Prepare 3-4 Medium Sized Orange.
- Provide 2 Tbsp of Dried Parsley.
- Require 1 Tbsp - Honey.
- Need 1 Tbsp of Chilli Flakes.
- Require 1 Tbsp - Tomato Pesto.
- Provide - Chicken Marinade.
- You need 2 of Chicken Breasts(Butterflied).
- Provide 1 Tbsp of Smoked Paprika.
- Give 1 Tbsp of Cajun Seasoning.
- You need 1 Tsp - Ground Cinnamon.
- Require 1 Tsp - Ginger Puree.
- You need 1 Tsp for Garlic Powder.
- Need 1 Tbsp of Dried Mixed Herbs.
- Give 1 Tsp - Light Soy Sauce.
- Give 2 Tsp of Orange Sauce Mix.
- You need of Seasoning(Salt&Pepper).
- Require - Side.
- Require 5 - Medium sized Sweet Potatoes (wedged).
- Need 1 Tsp for Smoked Paprika.
- Require 1 Tsp of Veg oil.
- Provide 1 Tsp - Dried Mixed Herbs.
- Provide of Other.
- Require 100 g Corned Beef.
- Require 60 g Mozzarella Cheese(cubed).
- Need 4 Rashes Unsmoked Back Bacon.
- Prepare 1 - Leek(Cut into strands).
- Give 1 Tsp for Butter.
Make sure that your skillet is well seasoned and lightly greased. See great recipes for Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce too! Place the bacon wrapped, stuffed chicken breast on a rimmed sheet pan and brush the bacon with the warmed honey. Baste the chicken breasts with the accumulated juices half way through the baking time.
Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce how to cook:
- Flatten the butterflied chicken breast. Marinate(add and leave to stand for 10 mins).Lay the chicken on top of 2 bacon rashes. Mix corned beef and mozzarella and place one side of the chicken. Roll and secure with toothpicks. Sprinkle and a dash of vegetable oil and season. Preheat oven at 220’C for 10mins..
- Place the chicken in the middle rack and cook for 35-40mins. Prep the potatoes wedges(side). And place in the oven top rack at 20mins mark..
- Combine the sauce ingredients and reduce for 5-10 mins.(Desired Consistency). Melt the butter and add the leek strands; season and simmer for 5mins..
- Serving Suggestions.
Place breasts in shallow baking dish. Remove bacon (and fresh rosemary leaves if used). While waiting for chicken, place any uncooked bacon in the microwave for a few seconds to completely cook. Add the crushed tomatoes, Italian seasoning, red pepper flakes, dried basil, and pesto and stir to combine. See recipes for Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce too.
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