Parmigiana in crosta. Explore best places to eat parmigiana in Costa Teguise and nearby. Check prices of eggplant parmigiana and melanzane parmigiana. Explore best places to eat parmigiana in Costa del Silencio and nearby.

La parmigiana in crosta è una torta salata costituita da una succulenta parmigiana di melanzane ingabbiata in un guscio di croccante pasta sfoglia. Ricette.com » Ricette » Parmigiana di melanzane in crosta. In questa simpatica versione, la parmigiana si veste di una golosa crosta di pasta sfoglia friabile, divenendo così una squisita torta.

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Explore best places to eat parmigiana in Costa Teguise and nearby. Check prices of eggplant parmigiana and melanzane parmigiana. Explore best places to eat parmigiana in Costa del Silencio and nearby.

Parmigiana in crosta cuisine is really a dish that's classified as an easy task to make. through the use of components that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could be offered at several established occasions also. I am certain you will see lots of people who just like the Parmigiana in crosta dishes you make.

Alright, don't linger, let's task this parmigiana in crosta menu with 9 elements which are surely easy to receive, and we have to process them at the very least through 3 measures. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Parmigiana in crosta:

Prepare of Roll of rectangular puff pastry.
You need 1 for large aubergine.
Need 200 ml passata sauce.
Provide 200 g of mozzarella.
Provide 2-3 tablespoons for parmesan.
Give of Olive oil.
You need to taste of Salt.
Need of Fresh basil.
Provide Flour for dusting.

Parmigiana (/ˌpɑːrmɪˈdʒɑːnə, -ˈʒɑː-/, Italian: [parmiˈdʒaːna], also called parmigiana di melanzane [parmiˈdʒaːna di melanˈdzaːne; -ˈtsaːne] or melanzane alla parmigiana. Ricetta ideata per consumare delle fette di melanzana fritta che languivano in frigo. Non erano una quantità tale da farci una ricca parmigiana, ma. Per iniziare la preparazione della parmigiana di melanzane in crosta dovete partire dalla realizzazione della parmigiana.

Parmigiana in crosta step by step:

Wash, slice aubergine, dry on kitchen paper. Dust in flour and shallow fry until brown on both sides. Meanwhile chop the mozzarella. Set everything a side. Sprinkle aubergine with salt. Preheat oven to 180..
Roll out the pastry and prick with a fork. Begin to layer the parmigiana inside. A little passata spread all over, then aubergine, cheese and basil.
Another layer of passata, aubergine, cheese and basil. For the final layer, a little passata and parmesan. Bake for about 30-35 mins. Rest on a wire rack before serving, delicious!.

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