Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶.
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Alright, don't linger, let's plan this kra paw moo krob - crispy pork belly with chilli and basil 🌿 🌶 formula with 12 components which are definitely easy to acquire, and we have to process them at the very least through 4 actions. You should expend a while on this, so the resulting food could be perfect.
Ingredients for Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶:
- You need 250 g of crispy pork belly.
- Require 3-4 cloves garlic (finely chopped).
- Give 1 cup - green beans (cut in half).
- Require 1 - onion (finely sliced).
- Prepare 2-4 - red thai bird eye chilli.
- Give 1 handful - Thai Holly basil or basil.
- Require 1 tbsp for fishsauce.
- Need 1 tbsp soysauce.
- You need 1 tbsp oyster sauce.
- Need 1 tsp of sugar.
- Provide 2 tbsp for vegetable cooking oil.
- You need Pinch - white ground pepper.
Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶 step by step:
- Cut up your cooked crispy pork belly in to bite size..
- On medium heat pan or wok, add vegetable cooking oil and garlic, stir quickly and add chilli in. Mix well then add onion in, stir well again for a min..
- Add some soysauce, fishsauce, oyster and sugar mix well. Add green beans in and stir well..
- Add your crispy pork belly and mix well. At this point add a little bit of water to and add basil. Have a quick last stir and the plate it up. Perfect with a fluffy jasmine rice. You can have fried egg on top with sriracha sauce if prefer.
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