Sirloin Steak with Pesto & Rocket. Steak meals this perfect don't come along every day. Tip: Learn to tell a steak's temperature just by touch. Steak with Pesto and chargrilled capsicum and homemade flatbread.
A flavorful cut that's versatile and juicy.
Great served as a steak or cut into kabobs.
Linguini Pesto Alla GenoveseChef Daniel Holzman.
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Steak meals this perfect don't come along every day. Tip: Learn to tell a steak's temperature just by touch. Steak with Pesto and chargrilled capsicum and homemade flatbread.
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Ingredients - Sirloin Steak with Pesto & Rocket:
- Need 3 tablespoon good quality green pesto.
- Require Handful - fresh rocket leaves.
- Give - Lean sirloin steak.
- Prepare of Savoury rice or quinoa.
Sirloin steaks come from the sirloin primal cut—the cow's lower back, beginning at the sixth and last lumbar vertebra Steaks with the USDA label "beef top sirloin" come from the tender top butt, whereas steaks simply labeled "sirloin" usually come from the cheaper. A twist on the usual steak with peppercorn sauce, this steak is first encrusted in crushed peppercorns and pan-fried, then finished with a creamy peppercorn and brandy cream sauce. Enjoy tender and juicy Top Sirloin Steak with delicious garlic butter flavors! This steak dinner is budget-friendly and easy to make.
Sirloin Steak with Pesto & Rocket making:
- Cook steak as desired and thinly slice.
- Plate up by adding pesto at the bottom then rocket leaves with steak on top and add a side of rice or quinoa.
This top sirloin steak is pan-seared to caramelized perfection for a satisfying steak dinner you can easily prepare. Sirloin is one of the best steaks for everyday cooking! Master the art of cooking the perfect sirloin steak for truly tender meat and you'll never look back. Serve with chunky chips and salad for a weekend treat. Sirloin steak and chips is the perfect meal for date night or Valentine's Day.
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